Alt Brew is hand-crafted one barrel at a time in a nano brewery in Madison, Wisconsin. Made entirely of gluten-free ingredients on equipment solely dedicated to gluten-free production, Alt Brew is bringing beer quality and variety back to the gluten-free diet.
Brew-master Trevor Easton was inspired to gluten-free brewing when his wife was diagnosed with a gluten intolerance. Their once shared love of beer - and Trevor's long interest in the brewing process - could no longer be enjoyed together in the same way. Gluten-free options available on the market did not hold up to the quality of craft beers, and it was no fun to raise a beer glass alone.
A trained engineer, Trevor sought a solution, developing a gluten-free recipe that lives up to craft beer lovers' expectations. The result? A growing line of craft beers so good, you won't know they are gluten-free.
Gluten-free people rejoice! Your beer is here!
Brew-master Trevor Easton was inspired to gluten-free brewing when his wife was diagnosed with a gluten intolerance. Their once shared love of beer - and Trevor's long interest in the brewing process - could no longer be enjoyed together in the same way. Gluten-free options available on the market did not hold up to the quality of craft beers, and it was no fun to raise a beer glass alone.
A trained engineer, Trevor sought a solution, developing a gluten-free recipe that lives up to craft beer lovers' expectations. The result? A growing line of craft beers so good, you won't know they are gluten-free.
Gluten-free people rejoice! Your beer is here!
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Owners Trevor and Maureen Easton discuss the origin of Alt Brew.
Owners Trevor and Maureen Easton discuss the origin of Alt Brew.